Tougher regulations – even in the rare cases that they are actually implemented and enforced – only serve to perpetuate the idea that it is possible to use animals in such a way that would be morally acceptable. If we believe that animals have an interest in the continuation of their lives and in the avoidance of suffering, then it is absurd to campaign for regulation of an industry that has been built around the idea that animals are ‘things’ – objects that we can use however we so choose.
July 20, 2010
July 6, 2010
Anyone with access to a good health food store knows it’s not difficult to find vegan baked goods. From brownies to cheesecakes, cupcakes to Twinkies (yes, it’s true), it seems as though the movement to produce vegan baked goods has taken on a life of its own… Of course, these items can be expensive and, in some areas, difficult to find. For some, it’s preferable to satisfy one’s sweet tooth with a treat made from more wholesome ingredients (such as organic oils, whole-grain flour and unrefined sweetener). As an added bonus, home-made vegan baked goods allow you to enjoy a healthy sweet treat, while not being concerned about the ecological implications of pre-packaged ‘convenience’ foods.